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Brentwood Borough Council

FOI 9806

Food hygiene - safety officials

Request



I would like to request the following information under the Freedom of Information Act 2000:



FOOD HYGIENE AND SAFETY OFFICIAL CONTROLS



2. How many qualified environmental health practitioners/officers did you employ in total

a. on 1 April 2010?



b. on 1 April 2014?

(Please provide Full-Time Equivalent numbers)





3. How many of these were employed to specialise in food hygiene and safety work

a. on 1 April 2010?



b. on 1 April 2014?



(Please provide Full-Time Equivalent numbers)



4. How many qualified food safety officers (eg Higher Certificate in Food Premises Inspection or Higher Certificate in Food Control) did you employ

a. on 1 April 2010?



b. on 1 April 2014?

(Please provide Full-Time Equivalent numbers)





FOOD SAMPLING



5. What was your total actual expenditure on official food sampling* (samples sent to official laboratories for analysis) in the financial year

a. 2010/11?



b. 2013/14?



*Including: contamination, composition, labelling and presentation





Response

email sent - 2. How many qualified environmental health practitioners/officers did you employ in total

a. on 1 April 2010? – 7.2



b. on 1 April 2014? – 6.8

(Please provide Full-Time Equivalent numbers)





3. How many of these were employed to specialise in food hygiene and safety work

a. on 1 April 2010? - 2



b. on 1 April 2014? – 2.6



(Please provide Full-Time Equivalent numbers)



4. How many qualified food safety officers (eg Higher Certificate in Food Premises Inspection or Higher Certificate in Food Control) did you employ

a. on 1 April 2010? - NIL



b. on 1 April 2014? - NIL

(Please provide Full-Time Equivalent numbers)





FOOD SAMPLING



5. What was your total actual expenditure on official food sampling* (samples sent to official laboratories for analysis) in the financial year

a. 2010/11? – LOCAL AUTHORITYS ARE NOT BILLED FOR THIS EXPENDITURE



b. 2013/14?